Dr. Mark L Vinick, DC, CAS Logo

Articles

Article #1

AYURVEDIC FUNDAMENTALS FOR HEALTHY EATING

Article #2

FOOD AS MEDICINE THE WISDOM OF AYURVEDA

Article #3

THE THERAPEUTIC PROPERTIES AND USAGES OF FIVE COMMON SPICES:
CORIANDER, CUMIN, FENNEL, GINGER, AND TURMERIC

Article #4

PRAKRUTI AND VIKRUTI AYURVEDA BODY TYPE & IMBALANCE

Article #5

RAW FOOD DIET – AN AYURVEDIC PERSPECTIVE

Article #6

CHIROPRACTIC AND PREGNANCY

Article #7

CHIROPRACTIC AND WOMEN’S WELLNESS

Disclaimer: The information provided on this website is not intended to treat, cure or prevent any condition or disease. Statements are not meant to replace the recommendations of a qualified physician. You should always consult with a qualified health care provider before treating an ailment. All case studies are anecdotal. Results may differ from person to person.